A well-rounded blend of 70% Arabica and 30% Robusta best used for espresso or cold brew. This medium-dark roasted beans offer unique flavor profiles such as caramelized brown sugar, roasted nuts, cacao nibs and hints of roasted marshmallow tasting notes.
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- Variety: Arabica & Robusta
- Process: Natural
- Roast Level: Medium-Dark
- Altitude: (Arabica 1,3001,400 MASL) (Robusta 300 - 350 MASL)
- Roast Type: Filter / Espresso Roast
- Tasting Notes: caramelized brown sugar, roasted nuts, cacao nibs and hints of roasted marshmallow