About this Coffee:
This medium-dark roast offers unique flavor profiles such as dark chocolate, molases, dark honey, and mild acidity. It is prefect to use for cold brew and espresso.
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Variety: Arabica Bourbon, Catimor, Typica
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Process: Natural
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Roast Level: Medium-Dark
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Altitude: 800-1200 MASL
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Roast Type: Filter, Espresso, Cold Brew
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Tasting Notes: Dark Chocolate, Molases, Dark Honey, Mild Acidity
Storage Instructions:
- Keep it in a clean and dry area in an airtight container.
- The freshness of the coffee beans can last up to 6 months or more while ground coffee must be consumed faster as it goes stale faster.
Shipping Information:
- Deliveries are scheduled Mondays to Saturdays.
- Curbside Pick Up option available Mondays to Saturdays, 9:00AM to 5:30PM from our HQ at Vernida I Condominium.