Finca El Diviso | Roasted Coffee | Single Origin

Origin: Colombia Huila

Producer: Finca El Diviso

Variety: Ombligon

Process: Thermal Shock Yeast Anaerobic Natural

Roast Level: Light

Altitude: 1,800 MASL

Roast Type: Filter

Tasting Notes: Lychee, Cranberry, Blueberry, Winey

Storage Tips

Buy whole beans: Whole beans stay fresh longer than ground coffee. Grind your coffee just before brewing for the best taste.

Avoid freezing or refrigerating: The humidity changes when taking coffee in and out of the fridge can introduce moisture into the packaging, leading to staleness.

Store in a cool, dry place: Keep your coffee away from sunlight to preserve its flavor.