Tres Rosas Anaerobic Natural | Roasted Coffee | Single Origin

Tres Rosas Anaerobic Natural is a light roast single origin from Mt. Apo, Davao Del Sur, with notes of Orange Marmalade, Pineapple, Mixed Berries. Its profile is defined by the recipe details below.

• Origin: Mt. Apo, Davao Del Sur
• Producer: Tres Rosas Coffee Farm
• Variety: Arabica Catimor
• Process: 3 Day Anaerobic Natural
• Roast Level: Light Roast
• Elevation: 1500MASL
• Type: Single Origin
• Roast Type: Filter
• Tasting Notes: Orange Marmalade, Pineapple, Mixed Berries

Whole Bean Agtron: 72 LightGround Coffee Agtron: 94 Extra Light

Storage Tips

1. Buy whole beans: Whole beans stay fresh longer than ground coffee. Grind your coffee just before brewing for the best taste.
2. Avoid freezing or refrigerating: The humidity changes when taking coffee in and out of the fridge can introduce moisture into the packaging, leading to staleness.
3. Store in a cool, dry place: Keep your coffee away from sunlight to preserve its flavor.